It’s been over a month. But we’re back! And by “we” I mean me AND Jen! During this show, Jen gave an update on all of her weird health issues. We told a story about a guy who showed up at our door at 1AM looking for a place to stash his guns. We talked about a food documentary we watched and gave our thoughts on that. We got caught up on listener feedback. Then, we got reverse-trolled by an article I thought was actual news.
We’re not live but we’re also not dead. We’re un-live and we’re preparing for an exciting trip to Las Vegas! But we decided to make a pod before we leave. Tech problems, we got ’em (again). Apple’s conspiracy against us continues! We have now soundproofed our closet so we can use it as a vocal booth. We recently celebrated my birthday, which included a nice dinner and airplanes. We responded to some listener comments. Jen wants to see shipping containers and pretty lights in Vegas. I want to go to the mob museum. Nobody wants to see Carrot Top or Criss Angel: Mindfreak.
We’ve done it! Yes, it’s true. We’ve successfully doubled the number of episodes we’ve produced so far. In honor of this milestone, we’ve decided to end the show. Just kidding! How could we quit now? We’ve got listeners leaving us comments, tweets, even calling us at home in the middle of the night! We’ve got new audio gear and we’re happy to tell you about it, even if we do have “more money than sense” in buying all of this stuff. We also discovered that the Australian prime minister has apparently been listening to our pods for years. Star Wars references! We got those, too. And daring helicopter-based escapes from Canadian prisons.
Welcome to our very first podcast ever! That we’ve ever recorded…? Maybe not. In this episode, we recount our history in podcasting going back to January/2005. We talk about the state of our work situation and how we’re going thru the process of starting our own business. We encounter a small technical glitch with the recording (sorry!) and then we finish off with a fun news item about drunks burning down a pizza parlor.